الوصف: Food spices are aromatic, pungent, or savory dried plant parts—including seeds, fruits, roots, barks, or buds—used to flavor, color, and preserve food. Unlike leaves used as herbs, spices are typically derived from other parts of the plant, often adding complex earthy, woody, or hot notes. They are staple culinary ingredients used in whole or ground form to enhance dishes globally.
مقدم من: B KUMAR ORGANICS PRIVATE LIMITED
مدينة: N/A
اتصل: 9925073981
العربية
